BEYOND THE KITCHEN

We Make the Food That Turns a School Into a Community

A selection of ways that we can influence life at school include,

• 
  Powering Performance – Educating pupils in healthy eating choices.
• 
  Sports nutrition talks and direct engagement with developing menu programmes for specific teams, individuals and sports scholars.
• 
  University survival cookery – giving pupils the skills and confidence to cook meals away from home.
• 
  School bake-off cookery competitions.
• 
  School Assembly talks – be it nutrition, environmental impact awareness or general business talks.

• 
  Sponsorships of school events and activities where our specialist contribution adds real value.
• 
  The development of ‘field to fork’ initiatives from window boxes to allotments and polytunnels.
• 
  Being part of curriculum activities to promote learning & development.
• 
  Utilising our wider specialist business network where we manage cleaning services.
• 
  Delivering high end hospitality events, showcasing the school in the best possible light.
• 
  Sports Scholar nutrition programmes – to support and educate sports scholars with sports specific nutritional programmes.
• 
  Chefs adopt a school cookery classes for the primary years – educating primary pupils on different sensory reactions to different foods.
• 
  Garden projects – create a kitchen garden with the pupils, growing local fruits and vegetables to regularly grace our menus.
• 
  Supplier farm visits.