Redefining Independent School Catering in Scotland

60 YEARS OF
CULINARY CREATIVITY

With over sixty years of culinary experience, we bring our trusted expertise to your school community. We focus on creating nourishing meals that inspire, while building strong partnerships to support the well-being of every pupil. It’s a privilege to be part of your school’s journey, offering dining experiences grounded in care, tradition and innovation.

Helping Independent Schools Outsource with Ease

We take launching your new independent school food concept as seriously as any new restaurant launch, with transition meetings between your team and ours, a bespoke pre-launch marketing strategy to get staff, pupils and parents engaged.

We strictly manage all overhead costs and the implications of VAT to minimise the exposure to our clients. Our ‘no surprises’ policy, coupled with honest and transparent reporting, creates a close working relationship.

We go beyond providing you with a quality-driven catering service, but also investment in your facility and added value services. We offer flexible investment packages throughout the life of our contracts, reflecting changing needs and priorities. Sharing the benefits of our global business also brings further opportunities.

Bringing People Together Through Food

Scotland’s independent schools are strong communities, and sharing meals plays a vital role in building culture, empathy, and well-being. At our core, we’re a creative catering partner for private schools in Scotland, working to make food a positive part of school life. Our approach is simple: school meals should be healthy, inclusive, and good for everyone.

A recipe for success

We bring together award-winning chefs, nutritionists, front-of-house teams and sourcing experts, each dedicated to quality, sustainability and service. From dining to coffee shops, vending, hospitality and events, our fresh food ethos remains consistent – seasonal, nutritious, delicious and always served with a smile.

Our Healthy Futures Partnership training empowers your school chefs to engage pupils in understanding food’s importance and enhances the nutritional content of dishes through better ingredient selection and cooking processes.

Bringing Communities Together Through Food

The food we serve in schools can help strengthen the sense of community. Sharing healthy meals sparks conversations, brings people together, and nurtures self-esteem, respect and happiness. Pupils begin to see that food is part of a bigger picture, and we couldn’t agree more.

Sustainable Ingredients

Our menus include a diverse range of sustainable ingredients and plant–based proteins. This enables pupils to make confident food choices that help reduce food waste and greenhouse gas emissions.

Bringing People Together Through Food

Scotland’s independent schools are strong communities, and sharing meals plays a vital role in building culture, empathy, and well-being. At our core, we’re a creative catering partner for private schools in Scotland, working to make food a positive part of school life. Our approach is simple: school meals should be healthy, inclusive, and good for everyone.

A recipe for success

We bring together award-winning chefs, nutritionists, front-of-house teams and sourcing experts, each dedicated to quality, sustainability and service. From dining to coffee shops, vending, hospitality and events, our fresh food ethos remains consistent – seasonal, nutritious, delicious and always served with a smile.

Our Healthy Futures Partnership training empowers your school chefs to engage pupils in understanding food’s importance and enhances the nutritional content of dishes through better ingredient selection and cooking processes.

Bringing Communities Together Through Food

The food we serve in schools can help strengthen the sense of community. Sharing healthy meals sparks conversations, brings people together, and nurtures self-esteem, respect and happiness. Pupils begin to see that food is part of a bigger picture, and we couldn’t agree more.

Sustainable Ingredients

Our menus include a diverse range of sustainable ingredients and plant–based proteins. This enables pupils to make confident food choices that help reduce food waste and greenhouse gas emissions.


Food That Fuels Learning

Alongside familiar favourites, pupils enjoy exciting, new and creative culinary delights from all around the world, as well as trending dishes and ingredients they want to try. Every meal is carefully balanced to support learning, growth and development – from nursery through to sixth form.

Discover How We Cater Differently to Each School Sector

Explore our approach to creating original and unique solutions for every school.

Prep Schools

Age 5-11
Fuelling curiosity with nutritious meals
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Senior Schools

Age 11-18
Developing stronger bodies and brighter minds
Explore More

Day Schools

Age 5-18
Developing nutritional meals that fuel their day
Explore More

Boarding Schools

Age 8-18
Exciting dining to support pupils and community
Explore More

Sixth Form

Age 16-18
Sharpening focus and powering performance
Explore More


Discover How We Cater Differently to Each School Sector

Explore our approach to creating original and unique solutions for every school.

Prep Schools

Age 5-11
Fuelling curiosity with nutritious meals
Explore More

Senior Schools

Age 11-18
Developing stronger bodies and brighter minds
Explore More

Day Schools

Age 5-18
Developing nutritional meals that fuel their day
Explore More

Boarding Schools

Age 8-18
Exciting dining to support pupils and community
Explore More

Sixth Form

Age 16-18
Sharpening focus and powering performance
Explore More

Awards & Accreditations

Recognised Excellence

Awards & Accreditations

Recognised
Excellence

trust badges

Served Your Way

Discover the Blend of Services That Make Us Special

Made Fresh at School

Our carefully crafted, market-fresh, artisanal food is produced on-site.

Food Portfolio

Our customised menus reflect the unique spirit of your school.

Digital Solutions

Our intuitive app & tech solutions elevate school dining.

Energy and Sustainability Management

Improve energy efficiency, reduce environmental impact and control costs.

Cleaning

With over 60 years of experience in the cleaning industry, we understand how essential a clean, safe, and hygienic environment is for schools.

Grand Designs

Complete design and project management service, from architectural plans to project management to surveying.


Served your way

Discover the blend
of services that
make us special

Made Fresh at School

Our carefully crafted, market-fresh, artisanal food is produced on-site.

Food Portfolio

Our customised menus reflect the unique spirit of your school.

Digital Solutions

Our intuitive app & tech solutions elevate school dining.

Energy and Sustainability Management

Improve energy efficiency, reduce environmental impact and control costs.

Cleaning

With over 60 years of experience in the cleaning industry, we understand how essential a clean, safe, and hygienic environment is for schools.

Grand Designs

Complete design and project management service, from architectural plans to project management to surveying.

“The management team is extremely committed and innovative.”

Wellington College

View Case Study

“I am really impressed by the range on offer, and really look forward to meal times now.”

Hurstpierpoint College

View Case Study
student

“Sodexo is excellent value for money, and quality of food and service is second to none.”

Strathallan School

View Case Study
chef

PROVEN SUCCESS
STORIES

Discover how we’ve transformed dining experiences at
leading schools and made a lasting impact.

“The management
team is extremely
committed and
innovative.”

Wellington College

arrow icon for url student

“I am really
impressed by the
range on offer, and
really look forward
to meal times now.”

Hurstpierpoint College

arrow icon for url student

“Sodexo is excellent
value for money, and
quality of food and
service is second
to none.”

Strathallan School

arrow icon for url student

PROVEN
SUCCESS
STORIES

Explore our case studies to see how we’ve transformed dining experiences at leading schools and made a lasting impact.

Insights and Inspirations

Exploring Food, Community, And Healthy Futures Together

Ocean Day at St Leonards School

Bee Day creates a buzz at Strathallan School


Insights and Inspirations

Exploring Food, Community, And Healthy Futures Together

Ocean Day at St Leonards School

Bee Day creates a buzz at Strathallan School

FREQUENTLY ASKED QUESTIONS

Do you follow Scotland’s School Food Regulations?

Yes. Our menus are fully aligned with The Nutritional Requirements for Food and Drink in Schools (Scotland) Regulations 2020, ensuring that every meal meets Scotland’s standards for balanced nutrition, portion size, and reduced sugar and salt.

How do you support Scottish schools with allergen management?

We follow strict allergen procedures tailored to Scottish local authority requirements. Every meal is labelled clearly, our teams receive ongoing allergen training, and we work closely with schools to create safe dining environments for pupils with allergies or intolerances.

Do you use Scottish suppliers or local produce?

Wherever possible, yes. We prioritise fresh ingredients from trusted Scottish producers and distributors, helping reduce food miles and support Scotland’s local food economy.

Can you adapt menus for urban and rural schools in Scotland?

Absolutely. We understand the diverse geography of Scotland and tailor our service models accordingly from schools in Glasgow to Edinburgh.

What sustainability practices do you follow in Scotland?

We support Scotland’s wider goals for healthy, sustainable food in schools by focusing on responsible sourcing, reducing waste, lowering our environmental impact, and offering a balanced range of meal options, including plant-based choices.

Do you cater for Scottish cultural and dietary preferences?

Yes. We design menus that reflect Scottish tastes — from using local produce to offering dishes that feel familiar and comforting to pupils, while also introducing global foods in an accessible way.

What certifications do you hold to certify menu quality and sourcing?

A: Food For Life Bronze

MSC license

All meat used is British Red Tractor Certified

Enriching the Pupil Dining Experience

Amanda Vetesse

Senior Account Manager, Scotland

Sodexo is committed to enriching the pupil lunch experience by providing nutritious, balanced and sustainable meals that support wellbeing and learning. Our dedication to quality has been recognised through the Soil Association, Scotland’s Food for Life Programme Silver Award at Edinburgh Academy, reflecting our focus on fresh, locally sourced ingredients and the highest standards of nutrition. Beyond the food itself, we engage pupils through tasting sessions, workshops and interactive learning about healthy eating, sustainability and food provenance.

Enriching the Pupil Dining Experience

Sodexo is committed to enriching the pupil lunch experience by providing nutritious, balanced and sustainable meals that support wellbeing and learning. Our dedication to quality has been recognised through the Soil Association, Scotland’s Food for Life Programme Silver Award at Edinburgh Academy, reflecting our focus on fresh, locally sourced ingredients and the highest standards of nutrition. Beyond the food itself, we engage pupils through tasting sessions, workshops and interactive learning about healthy eating, sustainability and food provenance.

Amanda Vetesse

Senior Account Manager, Scotland

Contact us

Reach Out to Our Experts for Tailored Solutions.

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We look forward to speaking with you about your school’s specific dining needs. Following a consultation, we’ll respond swiftly with a bespoke plan. Our dedicated management will simplify each step of the process, as we deliver an unparalleled service based on integrity, communication and care.